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Kids in the Kitchen – Homemade Whole Wheat Waffles

Saturday mornings we alternate pancakes, french toast and waffles – with waffles being the biggest favourite! Sometimes we’ll have whipped cream and fruit with them, sometimes just straight up. Friends...

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Raspberry Scones and Chocolate Chip Scones

With all the fresh raspberries we picked last week, I managed to save some for making raspberry scones! I researched a few different recipes and came up with this one which turned out REALLY tasty and...

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Make Ahead Recipes for Breakfast

One of my goals for this school year is to have some better alternatives for breakfast than cereal or toast. The nice thing about cereal is that it’s quick. But my kids are starting to get bored of...

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Delicious Pumpkin Muffins

We’ve declared the start of our week to be Muffin Mondays – it’s so nice to know every week we’ll be having muffins that day, so I’ve been gathering and trying all kinds of healthier muffin recipes to...

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Christmas Traditions – Celebrating Sinterklaas Day

My husband and I can each stake our claim in half our heritage from only one country – his being Poland, mine being the Netherlands. Our poor children on the other hand are so mixed they’re fully, 100%...

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Finding a New Normal – Finding Time to Prepare Food

Last week in Finding a New Normal I talked about how we tackle Keeping House around here. Well, with the nicer weather we’ve been having, we’ve kind of slacked off a bit on our chores ;0) But the good...

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Whole 30, Paleo, Primal…ish

Things have been pretty quiet here lately on the blog – not that things haven’t been going a mile a minute in our lives! After the fantastic birthday week of giveaways, celebrations, and Easter (HE IS...

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Whole Wheat Soaked Oatmeal Muffins with Add-Ins

My cousin introduced me to this recipe for whole wheat oatmeal muffins. I shared it with you in my Make Ahead Ideas for Breakfast post, but since then, I have made a few changes to it, so I decided it...

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10 Ways to Start Eating Healthier Now

The past few months I’ve been researching different ways and styles of eating. I looked at doing Whole 30, but knew that as a nursing mom with very little will-power, if we embarked on it as a family...

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Overnight {or Morning of} Baked Oatmeal

I was first introduced to baked oatmeal while attending Capernwray New Zealand‘s Adventure Bible School Program. As the mornings in New Zealand were always quite cool, having a hot breakfast fresh out...

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